Aprons
Gobel Rectangular Tart Mould 35 × 11 cm
$15.80
Baked to classic perfection, this Gobel rectangular tart mould is made in France from tinplate and features a loose base for gentle releases.
The elegant fluted sides give a professional finish, while its sturdy build endures daily use. Ideal for quiches, tarts and savoury pastries served in style.
– Dimensions: 35 × 11 × 2.5 cm (13.8 × 4.3 × 1.0 in); top edge fluted for an elegant presentation.
– Material: Tinplate, known for outstanding thermal conductivity and a naturally appealing finish.
– Design: Removable base ensures tarts un-mould cleanly; fluted rim creates crisp, decorative edges.
– Oven Usage: Safe up to approximately 250 °C—reliable for most baking needs.
– Cleaning: Best hand-washed in warm soapy water to maintain finish; wipe dry promptly.
– Origin & Reputation: Crafted in France by Gobel, esteemed for professional bakeware since 1887.
Use the loose base and a gentle tap to release the pastry smoothly without carving into delicate crusts.
The tinplate also helps create a caramelised bottom—especially brilliant for fruit tarts or quiches.
Tuck into standard kitchen drawers or layer in storage with ease.
Only 1 left in stock
Baked to classic perfection, this Gobel rectangular tart mould is made in France from tinplate and features a loose base for gentle releases.
The elegant fluted sides give a professional finish, while its sturdy build endures daily use. Ideal for quiches, tarts and savoury pastries served in style.
– Dimensions: 35 × 11 × 2.5 cm (13.8 × 4.3 × 1.0 in); top edge fluted for an elegant presentation.
– Material: Tinplate, known for outstanding thermal conductivity and a naturally appealing finish.
– Design: Removable base ensures tarts un-mould cleanly; fluted rim creates crisp, decorative edges.
– Oven Usage: Safe up to approximately 250 °C—reliable for most baking needs.
– Cleaning: Best hand-washed in warm soapy water to maintain finish; wipe dry promptly.
– Origin & Reputation: Crafted in France by Gobel, esteemed for professional bakeware since 1887.
Use the loose base and a gentle tap to release the pastry smoothly without carving into delicate crusts.
The tinplate also helps create a caramelised bottom—especially brilliant for fruit tarts or quiches.
Tuck into standard kitchen drawers or layer in storage with ease.
| Weight | 0.26 kg |
|---|---|
| Dimensions | 11 × 35 × 2.6 cm |
| Brand |
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| Option | Service | Estimated Delivery | Shipping Charge | ||||
|---|---|---|---|---|---|---|---|
| Fast Delivery* | Royal Mail 24 | usually delivered on next working day (if ordered by 3pm) |
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| Standard Delivery | Royal Mail 48 | 2-5 working days |
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| International Delivery | Royal Mail Airmail | Within 2 to 5 workings days in Europe Within 5 to 10 workings days in other countries If delivery is not available to your country, please send us a message. |
From £3.45 - Weight-Based Price calculated at Check-out You can also check your shipping charge in your Shopping Basket |
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